A big thanks to Ms. Recipe for her incredible post!
Being a food experimenter has become on of my favorite things to do since I was a little girl. Recently, I was given an oppurtunity to try Zip Sauce. Talk about speedy shipping, I received the Zip Sauce within a couple of days. It arrived wrapped in bubble wrap to protect it from breaking. Along with two bottles of zip sauce I received several cards with recipes already made with Zip Sauce. I decided to make a meatloaf with the sauce, but not your ordinary meatloaf. At first, I thought the sauce smelled like soy sauce, but once I tried the sauce I was surprised how good it did really tastes.
So on with the recipe…
Preparation time: 10 minutes
Cooking time: 1 hour
2-3 pounds lean ground beef
1/4 cup Zip Sauce
2 tablespoons butter
3/4 cup evaporated milk
1 large egg
1 medium onion, chopped
1 cup mango, peeled, chopped
1/2 cup shredded cheddar cheese
1 cup plain bread crumbs
1/2 teaspoon black pepper
1/2 teaspoon salt or to taste
Preheat the oven to 350 degrees F.
Combine all ingredients into large bowl.
Pour into large baking dish/pan and form into loaf.
Bake uncovered for 1 hour on bottom rack in the oven.Let stand 5 minutes before serving.
Substitute ground chicken or turkey for ground beef.
Substitute evaporated milk use whole milk.
Tastes great with mashed potatoes.